We started off my birthday with brunch at The Ranch on July 4th. We have been here several times, and it was another wonderful dining experience! The waitstaff was attentive throughout our visit. The appetizers and main dishes were all delicious! We even got to try some items that are being considered for the menu. We always have a great time there!

Latino bartender was fine af she can have my bablies, also probably the best $50 steak and whipped potatoes I've had. I ashamed to admit it but damn it was good.

Bustling Southern spot for corporate meals in Las Colinas. The Boneless Cowboy Ribeye is a solid steak with flavorful mashed potatoes to match. The Dessert Platter is an indulgent sampler for large groups, our favorite was the bread pudding. Service is quick and attentive for large groups. The Ranch is open and expansive with cowboy decor to match their theme.

Our server was Luis and he was excellent! He came back for regular refills, he was friendly, he even asked us if we want to go drinks at the end (which nobody does anymore) we said no but really appreciated the ask! We had the crab dip which is always incredible and a huge reason why we continue to come back. It has lump crab, mushrooms. Deliciousness. We ordered the cowboys feast which sounds like a LOT of food but it was the perfect amount for 3 of us! As sides we had the chimichurri rice, macaroni and cheese, asparagus, and loaded mashed potatoes. There were some sauces to accompany the meats (chimichurri, some sauce with a nice spice and I did not try the third one.) We ended the meal with the pecan pie. Deliciousness! 10/10 recommend. This is a wonderful spot for a birthday dinner, nice family meal, etc.

Jace was a fantastic waiter. He was very attentive and was very charismatic. Keep up the great work!

Excellent spot for a fancy dinner!! They have a large drink selection especially their great wines. Their service was really great. All the servers were very kind and helpful. The food and drink was 5 stars, and well worth the price. My meal was the country fried steak (waygu beef) and it was amazing. The flavors were an explosion of greatness; it had a perfect kick to it! The mashed potatoes were the best I've had. It was well worth every penny. The interior has a large seating area and at night is dimly lit. Lots of nice country decor. A must visit spot

This was my first time at this restaurant and it was quite the experience! Beautiful interior, great food, friendly staff. Ambiance: All different kinds of lighting from dim lighting to natural sunlight. All kinds of seating from inside (table chairs, high tops, booths) to outside tables and chairs. There is a louder noise level coming from guests, to live music, to soft music playing on speakers. Service: The server was super friendly and very accommodating. She constantly checked up on us and ensured that our dining experience went well which I really appreciated. Onion ring (appetizer): It looks aesthetically pleasing and tastes super good too! There were thick cut onion rings stacked up on top of each other. It was nice and crispy but the batter itself wasn't too special. The chipotle ranch was a classic and the ketchup had a little kick flavor to it too! Chicken fried chicken: The chicken wasn't really crispy but it was very juicy inside. It had really good flavor but the gravy didn't have as much flavor to it. The mashed potatoes it came with were just incredible. Lots of whipped butter and salt which just makes everything taste better. The green beans were seasoned perfectly and also very yummy but a tiny portion. Bread pudding: This dessert was so tasty but Id say the bread pudding itself was a little more on the chewy side. But it had such a good flavor to it. The bread pudding was super rich in flavor so great for people with a sweet tooth!

The ranch was a really nice spacious area with a beautiful patio bar area. If you have a big group make sure to have reservations very early in the day. The food and drinks were great and nicely presented. The old fashioneds have laser printed ice cubes. Service was quick and attentive. But also felt very upchargey with all the questions from our server that had additional costs to them.

What a wonderful Sunday afternoon we spent at The Ranch recently! We were in the Las Colinas area looking for my wife's new office location and decided to have a relaxing "late lunch/early dinner" visit to The Ranch. It was a beautiful afternoon. We really wanted to sit outside but with my wheelchair it looked like it might have some challenges. We were seated in the outside area off the main dining room. Very nice and airy with all sorts of cool stuff to look at. Our server was so personable and eager to please. She took such great care of us during our visit. I had her name but lost the receipt I had it on. Bummer, but she was wonderful. We started our dining experience with an order of fried green tomatoes. They were quite good. For our entrees, my wife decided on the chicken fried steak, and I opted for grilled Texas Redfish. After a short wait, with a lot of wonderful conversation, our beautifully presented entrees were delivered to our table. The entrees were plated very skillfully. My wife's chicken fried steak was accompanied with rich creamy mashed potatoes and garlic sauteed green beans. My grilled Texas Redfish platted was accompanied with a flavorful citrus dressing and a cilantro lime rice. Both our entrees were so delicious. My wife loved her chicken fried steak and the sides. The mashed potatoes were decadently rich and creamy, and the green beans were sauteed to perfection. My Texas Redfish was grilled to perfection. The salad and cilantro lime rice were the perfect accompaniment to the grilled redfish. The portions were just the right size where we didn't feel too stuffed. We shouldn't have done it, but we did, we ordered a dessert to share. After looking at the menu, we both decided on the Whiskey Bread Pudding on the recommendation of our server. I was made from buttery croissants and topped with The Ranch's signature whiskey blend custard and whiskey anglaise. Totally decadence and we enjoyed each and every bite till there was nothing left in the cast iron serving dish. Thank you to The Ranch for an enjoyably relaxing Sunday afternoon dining experience. We'll be back to see you real soon.